If you’re looking for an easy potato side dish, then you’ve come to the right place! This 3 ingredient Steamed Parsley New Potatoes recipe is perfect to serve as an accompaniment to just about any main course. And it’s healthy!
Some new potatoes, extra-virgin olive oil and chopped parsley and you have a delicious and pretty side dish. And don’t forget the salt and pepper! Be sure to use your tastiest, freshest extra-virgin olive oil. Since the oil doesn’t get cooked, the flavor really shines through.
If you can find the really small potatoes, you don’t even need to cut them. Once you’ve cleaned the spuds, just throw them in the steamer basket with a small amount of water in the pan, cover the pan, heat it to a boil, then let simmer for 10 to 20 minutes, until the potatoes are fork tender. The timing will depend on the size of the potatoes.