If you have ever compared store-bought to home-made ice cream, you know there’s a huge difference, not only in texture and flavor, but most importantly, in wholesome ingredients. So the next time you reach for store-bought ice cream, stop! With a little time and patience, you can create your own delicious Easy Vanilla Ice Cream with this recipe. No fancy equipment is required.
While an ice cream machine does produce better results, here is a way to make a good quality ice cream without one. Both methods are included in this recipe. Either way, I just love storing the ice cream in classic white ice cream containers that can be purchased from Amazon (the links are below).
I like to divvy up a batch of the ice cream base and make different flavorings. Stay tuned for an additional variety of ice cream recipes…Meanwhile, for a heavenly combination, serve a scoop of the vanilla ice cream with a slice of All-American Cherry Pie.
Recipe by Cuisinart