We love these homemade healthy fresh Vegetable Rolls that make the perfect appetizer, light lunch or add a protein of your choice and make them the main star of your dinner!
Great Eight celebrated the Chinese New Year last year with all food Asian. Some of my favorite dishes were served! I was asked to bring Veggie Spring Rolls. A bit nervous about the task, I soon realized how wonderfully fresh and super easy they are to make.
Making them yourself gives you the ability to enjoy a filling personalized with all the veggies that you love most! In fact, why not add some cooked shrimp, chicken, or pork?
Certainly now I do not wait for the Chinese New Year again to make these fresh spring rolls! Joel and I used to visit our local Thai restaurant for them but now easily prepare them at home. These small bundles of healthy deliciousness can be served anytime and should be as they represent wealth and prosperity!
Practice with a few to get the hang of it and trust me, you will never buy pre-made rolls again!